Cuba The Cookbook is the cooking bible for lovers of Cuban cuisine. A unique compilation of authentic home-cooking recipes from Cuba, reflecting the island's remarkable culinary diversity.
Cuban food is known worldwide for its blend of bright colors and intense flavors, and Cuba: The Cookbook is the first book to celebrate and comprehensively document Cuban cuisine and contemporary food culture. Collected by the best connoisseurs of the Cuban culinary landscape, the 350 recipes in this compendium explore the country's myriad traditions and influences - from Spanish to Soviet to Chinese - through recipes for appetizers, rice dishes, fish, meat, vegetables, egg dishes, desserts and more.
Specifications
Title: Cuba The Cookbook
Author: Madelaine Vazquez Galvez
Publisher: Phaidon
Size: 189 x 277 x 44 mm
Size: 432 pages
Weight: 1538 grams
Language: English
Material: Hardcover
ISBN: 9780714875767
